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July 23 2014

isalliedylan

[ FREE ] Download The Cheesecake Bible: Includes 200 Recipes

George Geary: The Cheesecake Bible: Includes 200 Recipes

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Editorial Reviews Review When is a cheesecake more than just a cheesecake? This decadent and delicious collection of more than 200 recipes provides many of the answers. (Larry Cox Tucson Citizen 2008-12-24) Good overview of basic techniques and frequently asked questions. Nice holiday section. And helpful suggestions about decorative garnishee, sauces and meal pairing. For intermediate bakers and cheesecake addicts who need help finding a cheesecake recipe to suit any occasion. (Nichole Aksamit Omaha World-Herald 2008-11-26) Review When is a cheesecake more than just a cheesecake? This decadent and delicious collection of more than 200 recipes provides many of the answers. (Larry Cox Tucson Citizen ) Basic techniques and frequently asked questions. Nice holiday section. And helpful suggestions about decorative garnishee, sauces and meal pairing. (Nichole Aksamit Omaha World-Herald ) --This text refers to an out of print or unavailable edition of this title. See all Editorial Reviews

The definitive book on luscious, decadent cheesecake by a master chef and baker. Almost everyone relishes the creamy delight of a well-crafted cheesecake. But isn't a really good one available only in a bakery or restaurant? George Geary proves that home-made can be better than bakery-made, with 200 delectable cheesecakes that can easily be made in the home kitchen. This decadent and delicious collection of prime cheesecake recipes written by baker extraordinaire Geary provides baking inspiration, from plain cheesecakes to others that are intensely rich. This delightfully creamy dessert is actually easier to make than other traditional cakes, and it is incredibly impressive for family or guests. These recipes provide everything needed for a perfect cheesecake every time. And the wonderful array of flavors from classic vanilla to chocolate, citrus and nutty will delight all. Among the easy-to-follow recipes: A World of Cheesecakes New York-Style Cheesecake, English Toffee Cheesecake, Tiramisu Cheesecake Chocolate Cheesecakes Aztec Cheesecake, Rocky Road Cheesecake, White Chocolate Velvet Cheesecake Fresh Fruit Cheesecakes French Apple Cheesecake, Butterscotch Peach Cheesecake, Apricot Hazelnut Cheesecake No-Bake Cheesecakes Berry Berry Berry Cheesecake, Chocolate Mocha Chunk Cheesecake, Mint Cheesecake Savory Cheesecakes Mini Blue Cheesecakes, Creamy Crab Seafood Cheesecake, Triple-Pepper Cheesecake. This comprehensive guide to baking the best cheesecakes, with its extensive how-to instructions, tips and techniques is ideal for the home cook.

Rating:

4,5 / 5

 


  • Paperback: 320 pages
  • ISBN-10: 0778801926
  • Language: English

  • File size: 3,5MB

     
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    [Full Download ] The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size Machine

    Bruce Weinstein: The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size Machine

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    Editorial Reviews About the Author BRUCE WEINSTEIN and MARK SCARBROUGH are the creators of the bestselling Ultimate Cookbook series (on subjects as diverse as pizza, ham, candy, shrimp, and peanut butter) and have most recently published Goat: Meat, Milk, Cheese and Grain Mains. They were nominated for a James Beard award in 2011, and are regular contributors to Weight Watchers.com and Eating Well, Cooking Light, and the Washington Post. Excerpt. © Reprinted by permission. All rights reserved. introduction If you’ve got a slow cooker, raise your hand. Yep, we thought so. Almost everyone. Over 80 percent of U.S. households own this appliance. To put that into perspective, more people in America own a slow cooker than own a coffee maker. And it’s not just households. We live in rural New ­En­gland, near a small general ­store—­the type that serves coffee and pastries all morning, and lunches until ­mid-­afternoon—­with loggers, retired bankers, plumbers, and ­trust-­fund ­ne’er-­do-­wells sitting ­higgledy-­piggledy around the room at wooden tables. There’s always a slow cooker or two on the counter, stocked with some spiky chili or a warm, smooth vegetable soup. If truth be told, the slow cooker is the best device for preparing a deep, complex stew; a hot-­breakfast-­is-­ready-­when-­your-­alarm-­rings miracle; a ­dinner-­is-­ready-­when-­you-­get-­home wonder; a surprisingly successful cake or steamed pudding; and fare as diverse as a ­dried-­fruit compote (perfect on ice cream or oatmeal) or a hot toddy punch that’ll knock your lights out when you need them so knocked. Even so, why did we decide to tackle a slow cooker book? We got tired of recipes that cut us out of the mix. For years, we had a ­7-­quart model. (Yes, for two people. Yes, we’re big eaters. If you invite us over, double your recipe.) We’d look through books and articles to discover that, while some of the recipes were made for the bigger models, most were made for the ­4-­quart slow ­cookers—­despite the fact that these smaller guys represent just one slice of the bigger pie. We ­couldn’t very well make such puny fare in our ginormous machine. So we slimmed down and bought a 21/2-­quart model, mostly for oatmeal and hot cereals on cold mornings, but also to keep the servings more in the range of normal. Again, our slow cooker ­didn’t fit most of the recipes out there. A standard braise swamped it. Slow cooker recipe yields ­didn’t seem to be changing, despite the fact that ­so-­called nuclear households were shrinking (just 2.48 members these days), while blended and extended families were steadily growing. That ­4-­quart, ­mid-­range model is no longer a ­one-­size-­fits-­all for the American scene. So we decided to do something about it. We decided to write a book in which almost every recipe can be made by a range of models: small ones that are 2 to 31/2 quarts; medium ones that are 4 to 51/2 quarts; and large ones that are 6 to 8 quarts. We set aside a year, blew off our waistlines, and crafted a book that can be used by anyone, no matter what model is in the cabinet. And thus, almost anyone who has a slow cooker can use almost all of these recipes. We’re not leaving anyone ­out—­or ignoring any situation. Maybe you, too, need a smaller model for those nights when the house has quieted down to just the two of ­you—­and none of your old recipes work. Or maybe you need a gargantuan vat of a slow cooker meal because you’ve suddenly found yourself in a world of potluck dinners and church socials. We hear your pain. We’ve got your back. If you’re new to this game of cooking (welcome!), or if you’ve just received your first slow cooker as a wedding or graduation gift (congratulations!), you’ll want to start simple: a classic Minestrone (page 000) or perhaps ­Garlic-­Roasted Chicken Drumsticks (page 000), or Mushroom Sloppy Joes (page 000). If you’re an old hand around the kitchen, someone who knows the difference between parsley and chervil, you’ll want to head for the Oxtails Braised in Red Wine with Carrots and Prunes (page 000) or even the Pork Mole Rojo with Plantains (page 000). In any event, let’s start cooking. why you should use a slow cooker It’s true: you won’t see many slow cookers on the top food shows. But you will see them in many professional kitchens around the country. Chefs love the way the appliance blends the flavors of a soup or sauce, then holds the concoction at a safe temperature for hours. You need to get in on the game. There’s no other appliance that retains as much natural moisture in ­dishes—­not your oven, not your grill, not your smoker. No wonder, then, that slow cookers make the best braises, the creamiest soups, and the finest stews. Think of this appliance as an ­old-­fashioned take on ­ultra-­modern ­sous-­vide cooking: hours at a low temperature under a tight lid. Chicken comes out moist and flavorful every time. Carrots stay plump and juicy. Pulled pork is outrageous. That said, you don’t need to try to do what a slow cooker can’t. You won’t find a roasted beef tenderloin here. Or fried fish. But you will find ­cakes—­yep, a slow cooker holds that moisture so well that it can turn out some of the finest coffeecakes around. And it makes pudding in a flash, no stirring needed. If you ­really want to go over the top, wait until you try our recipe for Salmon Poached in Olive Oil (page 000). That alone might be a reason for this appliance. There are no perfect solutions in this world, nor perfect appliances. But there are ways to get around the machine’s sticking points. ­Here’s how. solving some problems Times have changed since those first slow cookers came off the assembly line in the 1970s. More important, slow cookers have changed. For better meals in this ­post-­disco world, we’ve got to make some adjustments. By and large, ­twenty-­first-century slow cookers run hotter. A friend of ours says that she can never get a ­low-­bubble simmer in her ­new-­model slow cooker. She’s resurrected her vintage, ­harvest-­gold one from the back cabinet and now spends her life scouring garage sales to find replacement parts. Despite such heroic efforts to stave off progress, she might as well face the facts and modify her expectations. In reality, temperature’s not the pressing concern; food safety is. Nobody should have a vat of chicken soup sitting below 140°F for hours: all sorts of bad bacteria will sprout to life. Since the cooking temperature of modern slow cookers was ratcheted up to address this problem, we need to make a bunch of modifications. Specifically, we need to 1. Up the liquid to compensate for a slightly more intense bubbling. 2. Completely forget about veal chops and other cuts of meat that dry out quickly. 3. Go for cheaper cuts like brisket and pork shoulder (which taste better anyway). 4. Set a more precise time marker on the recipe; the old days of the big swings in recipe timings (“cook on low for 9 to 12 hours”) are, like bipartisan compromise, a fond memory. Modern slow cookers come in multiple sizes. As this appliance began to fan out across the land in the 1980s and ’90s, its size both grew and shrank to meet everyone’s needs. So what happens if you have a ­4-­quart and the recipe calls for a ­6-­quart? We solved that problem by offering almost all of our ­recipes in three sizes: a chart of ingredients that states what you need for a small slow cooker, a medium slow cooker, and a large model. By the way, it’s not just math to convert a recipe to different size yields: some spices have an exponential affect. For example, you can’t just double or triple the ground cumin without annihilating other flavors. Likewise, doubling or tripling the oil can lead to a greasy mess. Two cups of broth may be right for a small cooker; eight cups would swamp a large model. In modern slow cookers, the flavors meld, but not always in a good way. Frankly, a slow cooker stew can be like melted crayons. You start out with pink, green, blue, and yellow; you end up with brown. That ­doesn’t sound like a rousing endorsement (unless you like brown). But there’s no use in not facing ­facts—­flavors can lose their spiky or shallow notes. A few tablespoons of minced oregano leaves will brighten a pot of ragù on the stove; they’ll dissolve into an herby haze in a modern slow cooker, little more than the notion of oregano. ­What’s more, bold flavors, whether acidic or sweet (tomatoes or carrots, as well as maple syrup and lemon juice) can TKO the lithe subtleties of thyme or parsley. Cinnamon will knock out black pepper; brown sugar, blueberries. In other words, the ends of the flavor spectrum vanquish the middle. So we put velvet covers over certain flavor sledgehammers, like salt, vinegar, or ground cardamom. And we goose the shy flavors to get them to speak. (We’re looking at you, thyme.) In fact, we goose more than we cover. ­Life’s too short for pallid food. Our Charts Have Wiggle Room If you’ve got a ­6-­quart model and you need to feed four, with one serving of leftovers for lunch tomorrow, use the ingredient amounts for the medium slow cooker ­(4-­ to ­5½-­quart) in your model if (and it’s an important if) you’re making a soup, stew, or braise. However, you cannot swap sizes for gooey casseroles, baked goods, or puddings. Of those, you’ll just have leftovers for the days ahead. Stock Up on Herbs and Spices If there’s one thing this book will do, it will help you build a better spice cabinet. You’ll need a good range of choices to complete some of these recipes. We may have nixed lots of gourmet ingredients in this ­book—­no Shaoxing, no foie ­gras—­but we ­didn’t stint on the dried herbs and spices. Slow cookers can wear them out; we beefed them up for battle. Top Seven Tips for Slow Cookers ...



    Rating:

    4,5 / 5

     



    File size: 3,5MB

     
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    McGraw-Hill's ACT 2014 (Book for set) (Mcgraw Hill's Act) pdf download

    Steven Dulan: McGraw-Hill's ACT 2014 (Book for set) (Mcgraw Hill's Act)

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    Editorial Reviews Amazon.com Review Helpful Resources in this Book Click to enlarge. About the Author STEVEN W. DULAN is the founder and president of Advantage Education, Inc., offering live test-prep classes at high schools and colleges as well as distance-learning programs over the Internet. He has personally prepared thousands of students for success on the ACT and other standardized exams.



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    File size: 3,5MB

     
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    BSD-Lite 4.4 CD-ROM Companion download

    Computer Systems Research Group: BSD-Lite 4.4 CD-ROM Companion

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  • Language: English
  • Paperback: 112 pages
  • ISBN-10: 1565920929

  • File size: 3,5MB

     
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    Computer Virus Removal The Easy Way pdf download

    Steven Pines: Computer Virus Removal The Easy Way

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    [ FREE ] Download JOSEPH SMITH THE PROPHET (TALK ON CD)

    Truman G. %28editor%29 Madsen: JOSEPH SMITH THE PROPHET (TALK ON CD)

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    The prophecies of Joseph Smith the prophet as told and interpreted by the well know Mormon scholar Truman G. Madsen

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  • Audio CD
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  • Language: English

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    July 19 2014

    isalliedylan

    [Full Download ] Cat Cartoon-A-Day 2013 Calendar: A Year of Fur-bulous Feline Funnies

    Jonny Hawkins: Cat Cartoon-A-Day 2013 Calendar: A Year of Fur-bulous Feline Funnies

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    Editorial Reviews About the Author The cartoons of Jonny Hawkins have appeared in magazines, books, e-newsletters, and all sorts of products since 1986. His work has been featured in Reader’s Digest, Barron’s, Forbes, Parade Magazine, 73 Chicken Soup for the Soul books, and in over 600 other publications. He works from his home in Sherwood, Michigan, among the hubbub of three children and his beautiful wife.

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  • Calendar: 640 pages

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    [Full Download ] Common Core Connections Math, Grade 3

    Carson-Dellosa Publishing: Common Core Connections Math, Grade 3

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    Editorial Reviews From the Back Cover Common Core Connections: Math is the perfect solution to connect the Common Core Standards to comprehension and learning! This easy-to use format provides progressive content and assessment tests to help determine individualized instruction needs. Focused practice pages further help students connect comprehension with knowledge and application. A self-assessment, with popular “I Can” statements, allows students to reflect on what they’ve practiced. Practice pages lists the Common Core Standard correlations for convenient, easy and efficient planning and documentation! --Bullets:• Includes an assessment test and targeted practice pages• Ideal for morning work, homework, or remediation• Perfect for teachers and parents• Comprehensively covers the Common Core State Standards

    Common Core Connections: Math is the perfect tool for helping third grade students master Common Core math skills. The Common Core Standards for Math in third grade focuses on four critical areas: multiplication and division within 100, fractions, rectangular arrays and area, and two dimensional shapes. This resource provides focused practice pages for targeting and reinforcing these skills while helping students connect comprehension with knowledge and application. Connecting the standards to content has never been easier with the Common Core Connections series for Math. --The Common Core Connections series provides teachers with the skill assessments to help determine individualized instruction needs. Focused, comprehensive practice pages and self-assessments guide students to reflection and exploration for deeper learning! Grade specific coherent content progresses in difficulty to achieve optimum fluency. It is also an ideal resource for differentiation and remediation. Each 96-page book includes an assessment test, test analysis, Common Core State Standards Alignment Matrix, and answer key.

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  • Grade Level: 3 and up
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  • Publisher: Carson-Dellosa Publishing (September 17, 2013)
  • Series: Common Core Connections
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    The Computer Animation Dictionary: Including Related Terms Used in Computer Graphics, Film and Video, Production, and Desktop Publishing pdf download

    Robi Roncarelli: The Computer Animation Dictionary: Including Related Terms Used in Computer Graphics, Film and Video, Production, and Desktop Publishing

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    The computer animation market has expanded from a few computer graphics production facilities to over 3000 computer animation production houses, advertising agencies, computer and software companies, and film production companies. Computer animation techniques are used to visualize scientific information, create educational material, produce TV commercials, and even complete animated movies. Therefore, computer animation is no longer strictly the domain of the computer graphics programmer, but an increasingly useful tool for artists, educators, and scientists. As with every new technology, a consistent and common terminology has to be developed in order to facilitate wide-spread use of the existing expert knowledge. It is the goal of Roncarelli's Computer Animation Dictionary to provide a technically solid definition of computer animation terminology, and a standard reference for technical communication in this field.

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  • Paperback: 124 pages
  • Language: English
  • ISBN-10: 0387970223

  • File size: 3,5MB

     
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    July 17 2014

    isalliedylan

    [ FREE ] Download Minecraft: To Minecraft and Back - A Minecraft Novel

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    The Sophisticated Cookie download

    Jeanne Benedict: The Sophisticated Cookie

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    Editorial Reviews From Library Journal Klivans (Bake and Freeze Chocolate Desserts, LJ 8/97) is back with more delectable, indulgent recipes, from Super S'Mores to Grasmere Ginger Shortbread to Caramel Crunch Butter Cookies. A good introduction covers techniques, equipment, and ingredients as well as freezing and shipping cookies. There are "Kid Easy" cookies and more sophisticated ones, too, holiday favorites, bars and brownies of all types, even a whole chapter on shortbread, and more. Recommended for all baking collections. Benedict, who has worked as a bartender, cocktail waitress, and caterer, offers cookies flavored with liqueurs and other alcohol, grouped into chapters such as "America's Favorite Cocktail in a Hurry" and "Trendy Mixology." While a "spirited" glaze, for example, may add to a simple butter cookie, and bourbon balls are perennially popular, this seems like overkill: Strawberry Vodka Linzer Cookies, Raspberry Schnapps Thumbprints, Irish Whiskey Shortbread. Not a necessary purchase. Copyright 1998 Reed Business Information, Inc. From Booklist What makes a cookie sophisticated? In Benedict's kitchen, it is the addition of liquor to an everyday recipe. Liquors and liqueurs are, in fact, close cousins to commonly used extracts such as almond and vanilla, where flavors and aromas that do not dissolve readily in water find themselves suspended in alcohol. Whether in extract or in liquor, once heated, the alcohol evaporates, and the flavor stays behind. Benedict takes advantage of this property of liquors to perform such culinary feats as adding the brilliant flavors of scotch whisky to shortbread. She also strengthens other cookies' nut flavors by incorporating nut-based liqueurs, such as Frangelico and Amaretto, to a basic dough. This use of liquors gives adults a rationale for enjoying the childhood comfort foods they crave. Benedict's book makes a good addition to any baking collection. Mark Knoblauch See all Editorial Reviews

    Baking personality Jeanne Benedict spices up the traditional cookie by adding a touch of liquor and a splash of spirits. This original cookbook is filled with the most delectable cookies to complement the holiday season, your next cocktail party, or simply a cold glass of milk. Includes recipes for: * Black Russian Espresso Cookies * Brandy Truffle Balls * Creme de Menthe Chocolate Brownies * Stoutly Gingerbread * Bourbon Pecan-Chocolate Chip Cookies * Tequila Sunrise Bars

    Rating:

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  • Publisher: HP Trade; 1st edition (September 1, 1998)
  • Language: English
  • Mass Market Paperback: 144 pages

  • File size: 3,5MB

     
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    [Full Download ] Recetas de Carnes: Recetario de CARNES con sabor inglés (Spanish Edition)

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    July 06 2014

    isalliedylan

    The Sex-Starved Marriage: Boosting Your Marriage Libido: A Couple's Guide [ Free Download]

    Michele Weiner Davis: The Sex-Starved Marriage: Boosting Your Marriage Libido: A Couple's Guide

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    Editorial Reviews Amazon.com Review In contrast to its tabloid title, The Sex-Starved Marriage offers candid and sensible counsel for couples with mismatched libidos. Seasoned sex therapist Michele Weiner-Davis skewers two stereotypes about sex in marriage. First, she jettisons the idea that husbands are hot and wives are not, giving examples of "low-desire" men in her practice. Next, she upends the longstanding model of sexual response and advises readers: "Just do it. Desire is a decision. Once the low-interest partner allows him/herself to be touched and aroused, this will trigger a strong desire to continue being sexual." The strength of her approach to the causes of sexual stalemate lies in her insights about the struggles of both partners. Her suggestions (how to break the ice, how to court your partner, nag busting, and the Hallmark solution) are not gimmicky and are presented as techniques for couples, not individuals. Weakened only by a final chapter--one that discloses too many details about the author’s marriage--this perceptive book will inspire couples to add heat and light to their marriage. --Barbara Mackoff From Publishers Weekly Author (The Divorce Remedy), therapist and Oprah regular Davis offers a frank and reassuring guide for couples struggling with the "desire doldrums." It's been estimated that one-third of couples face issues of low desire, the impact of which is felt beyond the bedroom: "Unsatisfying sexual relationships," Davis writes, "are the all-too-frequent causes of alienation, infidelity and divorce." Unfortunately, libidos are rarely equal; most marriages have a low-desire spouse and a high-desire spouse. Davis offers advice for both, bolstered by numerous examples of how that advice has worked for couples she's encountered during her two decades as a marriage counselor. Court your partner the way he or she wants to be courted, Davis tells high-desire spouses; for low-desire spouses, sometimes the best idea is (to borrow a line from Nike) to "just do it." Her "field-tested" tips are sensible rather than earth-shattering-talk openly, be kind, commit to making a change for the better and set concrete, attainable goals-but in the hard-to-talk-about realm of sex, very welcome indeed. Copyright 2002 Reed Business Information, Inc. See all Editorial Reviews



    Rating:

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    File size: 3,5MB

     
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    [ FREE ] Download Encyclopedia of Chemical Processing and Design: Volume 51 - Slurry Systems: Instrumentation to Solid-Liquid Separation (Chemical Processing and Design Encyclopedia)

    John J. McKetta Jr: Encyclopedia of Chemical Processing and Design: Volume 51 - Slurry Systems: Instrumentation to Solid-Liquid Separation (Chemical Processing and Design Encyclopedia)

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    Editorial Reviews Review High acclaim from worldwide authoritative journals . . .an ambitious work indeed. . .a valuable addition to many college and industrial libraries. . . . . .highly recommend[ed]. . .to any student of the chemical process industries. . .provides a valuable starting point for any specific design-related project. ---American Scientist . . .a useful and valuable addition to all technical, professional, and university library collections. ---IEEE Journal . . .A wealth of information is presented on a number of processes, each keyword is followed by extensive bibliographies, unit operations are illustrated by practical problems, and case studies are presented of design exercises. ---Chemistry & Industry A very attractive series of volumes. ---The Cost Engineer



    Rating:

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  • ISBN-10: 0824726022
  • Series: Chemical Processing and Design Encyclopedia (Book 51)
  • March 13, 1995 0824726022 978-0824726027 0
  • Language: English
  • Publisher: CRC Press (March 13, 1995)

  • File size: 3,5MB

     
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    The Object Advantage: Business Process Reengineering With Object Technology (ACM Press) pdf download

    I. Jacobson: The Object Advantage: Business Process Reengineering With Object Technology (ACM Press)

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    Editorial Reviews From the Back Cover "I firmly believe that this work... will have a profound impact on governments and corporations worldwide, as they seek excellence, efficiency and profitability. It is an authoritative guide on how to realize the ultimate adaptive enterprise architecture..." Dan L. Jonson, Avemco Corporation Business Process Reengineering (BPR) is the key management trend of the day. Ivar Jacobson's book The Object Advantage presents a blueprint for re-designing a business according to BPR principles. It uses one method to integrate his work of reengineering a business, its processes and its vital infrastructure the information system. It describes all of the details about a business and its processes by viewing customers as users and business processes as cases of how they use the business "use cases". And it manages the risks involved in BPR by using a how-to method based on object technology, offering concrete guidance in the shape of a formal reengineering process. Whilst most books tackle the "soft factors" (motivation, management commitment, leadership), The Object Advantage goes beyond this type of hand-waving and offers practical steps to success that include: A description that specifies every activity and deliverable involved in the business process Deliverables, in the form of business models, that focus on the company's architecture and dynamics A process for the development of an information system that is truly integral to the reengineered company A seamless relationship is created between business model and information system, vastly increasing a company's chances of successfully reenginneering itself - the heart of this relationship is the application of the BPR model and object technology. Ivar Jacobson's book will be essential reading for any manager contemplating reengineering their business or wishing to understand more about BPR and its practical implementation. It will also be invaluable for reenginnering teams re-designing their companies, employees within a reengineered company needing to understand how their new environment will work and what their role will be, and systems analysts and designers wanting to expand their current applications of object technology into business modelling and business reengineering. 0201422891B04062001 About the Author Dr. Ivar Jacobson ,Vice President of Business Engineering, is the inventor of the OOSE method, and he is also the founder of Objectory AB in Sweden, which recently merged with Rational Software Corporation. Dr. Jacobson is the principal author of two influential and best-selling books Object-Oriented Software Engineering--A Use Case Driven Approach (Computer Language Productivity award winner in 1992) and The Object Advantage--Business Process Reengineering with Object Technology. He has also authored several widely referenced papers on object technology. One of the most famous papers is his first OOPSLA '87 paper entitled "Object-Oriented Development in an Industrial Environment," which presented the first truly object-oriented method ever published. Ivar Jacobson's use-case driven approachhas had a very strong impact on the entireOOAD industry, and he himself has become one of its "icons." Consequently, he isa frequently invited keynote speaker and panelist, debating OOAD topics withcolleagues and methodologists such as Grady Booch, Jim Rumbaugh, StevenMellor, and Rebecca Wirfs-Brock at major OO conferences around the world. He is well known for his pioneering work and more than 20 years of experience inusing object methods for the design of large real-time systems. His earlyobject-based design technique has evolved into the international standardITU(formerly CCITT)/SDL. Dr. Jacobson also regularly serves on the OOPSLA, ECOOP, and TOOLSprogram committees, and he is a member of the advisory board of the Journal ofObject-Oriented Programming. In 1994, Ivar Jacobson received the first Swedish Computer Association (SCA)award (the Kjell Hultman prize) for "extraordinary achievement in promotingefficiency and productivity in the development and use of informationtechnology." 0201422891AB04062001 See all Editorial Reviews

    Business Process Reengineering (BPR) is the key management trend of the day. Ivar Jacobson's book The Object Advantage presents a blueprint for re-designing a business according to BPR principles. It uses one method to integrate his work of reengineering a business, its processes and its vital infrastructure the information system. It describes all of the details about a business and its processes by viewing customers as users and business processes as cases of how they use the business "use cases". And it manages the risks involved in BPR by using a how-to method based on object technology, offering concrete guidance in the shape of a formal reengineering process. Whilst most books tackle the "soft factors" (motivation, management commitment, leadership), The Object Advantage goes beyond this type of hand-waving and offers practical steps to success that include: * A description that specifies every activity and deliverable involved in the business process * Deliverables, in the form of business models, that focus on the company's architecture and dynamics * A process for the development of an information system that is truly integral to the reengineered company A seamless relationship is created between business model and information system, vastly increasing a company's chances of successfully reenginneering itself - the heart of this relationship is the application of the BPR model and object technology. Ivar Jacobson's book will be essential reading for any manager contemplating reengineering their business or wishing to understand more about BPR and its practical implementation. It will also be invaluable for reenginnering teams re-designing their companies, employees within a reengineered company needing to understand how their new environment will work and what their role will be, and systems analysts and designers wanting to expand their current applications of object technology into business modelling and business reengineering.

    Rating:

    4,5 / 5

     


  • Language: English
  • Series: ACM Press
  • Publisher: Addison-Wesley Professional (September 30, 1994)
  • ISBN-10: 0201422891

  • File size: 3,5MB

     
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    July 04 2014

    isalliedylan

    For the Love of Paprika download

    John Czingula: For the Love of Paprika

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    Editorial Reviews Review Hungarian paprika creates such a uniqueness and gave my dishes a special, hard-to-put your-finger-on-it taste. The good news: you can do this with your own cooking at home as well. You can discover ways to transform your foods from "good" to "outstanding" with this little known secret: Hungarian Paprika . --Paul H. Laesecke, Fritze Knebel School of Hospitality Management, University of Denver About the Author John Czingula knows paprika and great food. He's also an entrepreneur. Born in Hungary, he arrived in the United States on February 15, 1957. Knowing just a few words of English (yes, no, I love you, hands up), he planted himself in front of a television to learn the language, and enrolled in Wabash Business College after he won a scholarship from General Motors for foreign students. His experiences are wide and varied. From Hollywood, he landed on a variety of TV shows in the 1960s and went on to writing and producing plays. Because there wasn't enough action in front of the camera as well as behind it, he transitioned to business. To date, he's successfully started more than 20 businesses; ranging from making dog houses; to a watch band company; to leasing parking lots; to owning race cars; to an auto body shop that covered 70,000 square feet; to creating an eyeglass frame manufacturing company; to real estate broker and owning multiple commercial holdings including shopping centers, office buildings and apartments; to the creation of a solar-thermal electrical power plant; to the newly launched Agregy Renewables and Ecoponex for the aquaculture industry. And of course, there is his Gourmet Cookery Marketplace and Univer Foods USA, at Judi s Univer Store (the online retail division), and has the exclusive USA distribution of pure Univer Hungarian Paprika. As an entrepreneur, John has been very successful with real estate, construction and renewable energy; yet his real passion is food. Today, he is the Paprika Evangelist and firmly believes that every kitchen and every cook needs to know what real paprika looks and tastes like -- the paprika from his homeland, Univer Paprika. For the Love of Paprika is his first book.



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  • Language: English
  • Hardcover: 240 pages
  • Publisher: EdenLili Publishing; first edition (November 25, 2013)

  • File size: 3,5MB

     
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    Atlas of Vascular Surgery and Endovascular Therapy: Anatomy and Technique (Expert Consult - Online and Print), 1e download

    Elliot L. Chaikof MD PhD: Atlas of Vascular Surgery and Endovascular Therapy: Anatomy and Technique (Expert Consult - Online and Print), 1e

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    Rating:

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  • ISBN-10: 1416068414
  • Publisher: Saunders; 1 Har/Psc edition (March 14, 2014)
  • Language: English
  • March 14, 2014 1416068414 978-1416068419 1 Har/Psc

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    Editorial Reviews About the Author Yuli Vasiliev is a software developer, freelance author, and consultant currently specializing in open-source development, Oracle technologies, and service-oriented architecture (SOA). He has over 10 years of software development experience as well as several years of technical writing experience. He wrote a series of technical articles for Oracle Technology Network (OTN) and Oracle Magazine.



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    [ FREE ] Download Gregg College Keyboarding & Document Processing Kit 1: Lessons 1-60 With Word 2010 Manual

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    August 31, 2010 0077356608 978-0077356606 11
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  • Spiral-bound: 441 pages
  • Publisher: McGraw-Hill/Irwin; 11 edition (August 31, 2010)

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    [ FREE ] Download Paint People in Acrylic with Lee Hammond

    Lee Hammond: Paint People in Acrylic with Lee Hammond

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    Editorial Reviews About the Author A professional artist and instructor for 20+ years, Lee Hammond has authored and produced 40+ North Light and ArtistsNetwork.TV products. She has owned and operated the Midwest School of Art in Lenexa, Kansas for six years and now has a studio in Overland Park, Kansas where she teaches. She conducts drawing seminars, gives school lectures and mentors nationwide. Visit her website at LeeHammond.com

    Finally, a portrait drawing book that's "head-and-shoulders" above the rest! Paint People in Acrylic With Lee Hammond You are this close to buying the perfect book for first-time people painters! This fantastic book combines the easy-to-use medium of acrylic paints with beginner-friendly instruction designed to help you achieve realistic likenesses. With Lee Hammond's simple, step-by-step approach, you'll learn how to start with a basic foundation of color, then add layer after layer, gradually building towards a likeness. (Sound easy? It is!) A whopping 50 step-by-step demonstrations teach you basic techniques, how to paint individual facial features and, ultimately, how to accurately portray subjects of every age, complexion and ethnicity. Ten start-to-finish portrait demos bring it all together. Along the way, Lee shares her best tips from her 20 years of teaching experience: what colors to mix to get "skin," an easy trick for adding a hint of color to cheeks, what makes a good background, and expert advice on: Painting notoriously tricky elements, like eyes, ears, teeth, hair and clothing Capturing the look of age and the glow of youth Working from a reference photo Using the grid technique to simplify portraits and create an accurate preliminary sketch Even if you've never before painted in acrylics, this book will give you a great "head start" on the fun art of painting people!

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  • ISBN-10: 1581807988
  • Publisher: North Light Books (November 15, 2006)
  • Language: English

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